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Electro Freeze has been the leading manufacturer of frozen-treat machines, innovating some of the most accepted machines on the market. Electro Freeze introduced the first twist machine, cab machine, night switches and flavor blender. In 1993 Electro Freeze revolutionized the industry by introducing the patented Mix Transfer System-with the fewest parts ever, it saves time, effort and labor costs.
BKI was founded in 1954 as the Barbeque King Company, BKI has been offering fresh ideas in food service equipment for more than half a century. It remains the favorite in auto-lift fryers, hot food cases, rotisseries and pressure fryers and carries a variety of choices in each category to special fit your needs.
Perfect Fry’s countertop hoodless, ventless and odorless deep fryers provide commercial deep frying without installing hoods and vents, often at substantial cost savings to the food service provider. These units are capable of frying up to 90 lbs of French fries per hour.
Wadden Systems offers 24 Flavors and more of soft serve ice cream, shake, smoothie, slush, hurricane and hard ice cream. It allows the operator to transform vanilla soft serve into one of 24 different flavors on a cone by cone basis.
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